Fish Cocktail Geprek Bowl
Tempura Fish Cocktail
INGREDIENTS (2pax):
- 4 pcs of Tempura Fish Cocktail
- 220 gr of cooked White Rice
- 2 Tbs of Sambal Geprek or your favourite Red Chili Sambal
- 2 pc of Salad Leaf
- 10 pcs of Fish Krupuk
INSTRUCTIONS
- Fry the Tempura Fish Cocktail as per packaging recommendation, then place on absorbing paper to remove excess oil.
- Place the rice in a bow, use salad leaf for decoration and place the Krupuk.
- In a plate, place the cooked fish cocktail and with a large Spoon, smash the Fish Cocktail pieces until opened and flat. Cover the fish with your sambal and place on the rice.
Tempura Fish Cocktails
Bite-sized cuts of premium quality fillets are coated in our signature tempura batter. They can be enjoyed as finger food for parties or as a snack food when you feel just like having them.
