CRUMBED
Fish Fillets
Frozen raw skinless fish fillet coated in crispy breadcrumb.
Size: 100 – 130 g/pc
Packing Weight: 1 x 4.8kg
Cooking Instruction:
Cook from frozen. Preheat oil to 180ºC. Deep fry frozen fish for 4 – 6 minutes or until golden brown. Drain well before serving.
